Tingo

The facility, with a project cost of 1.6 billion USD, aims to save Africa from paying foreign exchange to import finished food products, export made-in-Africa ...

Tingo Foods’ commitment to corporate social responsibility, combined with its focus on high-quality, nutritious food products and the use of state-of-the-art technology, will have a lasting impact on the African food industry and on the lives of those in the local community. Tingo Foods’ processing facility will not only revolutionise the African food industry but will also serve as a model for other companies to follow. For example, the African food industry has a large and growing market, with a population of over 1.3 billion people and a rapidly expanding middle class. We are committed to using this facility to drive economic growth and create a better future for Africa.” Mehta added, “At Tingo Foods, we understand the importance of human capital in the food processing industry, and we are committed to investing in the skills and development of our employees. Tingo Foods, a wholly owned subsidiary of Tingo International Holdings Inc, is set to revolutionise the African food industry with the planned foundation laying ceremony of its state-of-the-art food processing facility. The facility, with a project cost of 1.6 billion USD, aims to save Africa from paying foreign exchange to import finished food products, export made-in-Africa foods to the world, enhance inter-Africa trade via the Africa Continental Free Trade Agreement, and sell high-quality and nutritious food products in Nigeria.